Jenni Autry
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Jenni Autry

Achievements

About Jenni Autry

Originally from San Diego, Jenni discovered eventing thanks to the Bedford Hunt Pony Club in Virginia. After working in both newspapers and magazines, she joined the EN team in 2012. She travels extensively covering the U.S. Eventing Team and has reported at the Olympic Games, World Equestrian Games, Pan American Games, Badminton, Burghley, Kentucky, Luhmühlen and Pau. As for her favorite event, it’s a toss-up between Aachen and Boekelo. When she isn’t on the road, she’s busy competing her heart horse, Imperial Striker, better known as Derry.

Latest Articles Written

Hamilton BioVet: Poultice Wraps Without the Mess

EN’s product reviewer Colleen Peachey is back with the first in a series on the game-changing products from our awesome EN sponsor Hamilton BioVet. The company’s line of STAYONS Instant Poultices is revolutionizing the way sport horse barns stock their first aid kits and treat their horses after strenuous rides. EN truly believe in these products, and we want you to know how awesome they are! And because Hamilton BioVet is awesome, you can get free shipping on all products through the end of the month with the coupon code ENFREE. Go Shopping!

Ripley models STAYONS Instant Leg Wrap Poultice and Knee Wrap Support from Hamilton BioVet.

From Colleen:

On any given day, I can’t wait until the part of the day when I can bounce along my well-worn path to get down to the barn. It’s the part of my daily routine that I always, no matter what, look forward to (well maybe I DON’T look forward to being outside in pouring rain or chilly weather, BUT I always look forward to checking in on my horses). I have my routine, and they have theirs. Most days of horse care are pretty mundane and go by without incident, but then there are days when I just notice that something seems to be “off”when I walk up to the paddock.

My heart sinks. And, I’m not going to lie, I start to throw myself into a mini panic while I start to check vitals — even for something as innocent looking as a puffy leg. Well, that’s me — the “over-reacter.” I tend to notice and scrutinize EVERYTHING, but I guess it could be worse! Last week, when I pulled my gelding Ripley out for his farrier appointment, I noticed that one of his front legs was quite puffy. Upon further examination, I found that he must have banged his leg on, well, something or other, and had a lovely cut to go along with his puffiness. Boys will be boys, I suppose.

Luckily for me, erm, luckily for Ripley, I had some supplies on hand from our awesome EN sponsor Hamilton BioVet that really helped out with the puffy leg situation. Now, I had been introduced to Hamilton BioVet‘s product offerings pretty recently and was definitely itching to try them out. I guess that Ripley must have been just as excited as I was to give Hamilton BioVet a test run that he couldn’t wait to volunteer.

To treat Ripley’s puffy and ouchy leg, I decided to try the STAYONS Instant Leg Wrap Poultice, along with the STAYONS Knee Wrap Support. The idea of using a poultice wrap very much appealed to me because, let’s be honest, slopping goopy poultice onto any part of a horse is a complete and total nightmare. And it always ends up on me anyway! I mean, does anyone out there actually enjoy applying poultice? Anyone? … Anyone? … Bueller? … Bueller?

And I’ll admit — even though I’m notorious for opening a box and tossing the instructions in the trash, I thoroughly read the instructions that came with the STAYONS products. I’m a very visual person, so I was thrilled that the step-by-step instructions to apply the poultice wrap came complete with photos. AND, if you aren’t sure about any part of the application, Hamilton BioVet even has instructional videos on their website. Just pull one up on your phone and presto, you’re an expert at applying their STAYONS products. If you can follow the directions, you should have the correct application!

So back to the STAYONS Instant Leg Wrap Poultice. I am in LOVE with the fact that there was no goop, slop, grime or mess that got on me when I applied the poultice to treat Ripley’s leg. The application was so simple and straightforward — take out a poultice leg wrap (they come in packs of four), submerge it on water for about 15 to 20 seconds, drain excess water, and BAM — you can wrap it right around your horse’s leg. I had no trouble at all wrapping Ripley’s leg and smoothing the poultice out.

Once the poultice material is activated by being submerged in water, it stays put quite nicely when you wrap it. Again, I used the STAYONS Instant Leg Wrap Poultice along with the STAYONS Knee Wrap Support around the top, and I personally used a polo wrap to secure the bottom of the poultice.  Basically, I was able to apply the STAYONS Poultice, STAYONS Knee Wrap Support and a polo wrap to help secure everything in less than five minutes. The process was quick and NOT messy in the least! Removal of the wrap was just as tidy and even faster than the application.

So, let’s recap: Why is Hamilton BioVet’s STAYONS Instant Leg Wrap Poultice one of my new favorite items in my first aid kit?

  1. STAYONS save me TIME and help me apply a leg poultice in a jiffy.
  2. There is no messy poultice goop to mess around with — no one likes slimy hands.
  3. Clay and epsom salt material in the pouches turns into a gel when submersed in water, so when the wrap is placed, it stays put.
  4. A STAYONS Knee Wrap Support is available when needed for a knee or hock application.
  5. The gel base helps make the poultice long lasting. While you should check it at 18 to 24 hours, if the poultice is still damp, you can simply re-wrap!
  6. Removal of the poultice is a breeze! Did I mention that these are easy to use?

Hamilton BioVet’s STAYONS Instant Leg Wrap Poultices are SO convenient, and the results that I saw with Ripley’s leg afterwards were positive enough to make me want to keep a pack on hand in my first aid kit. I mean, poulticing a leg has never been so easy! I would also say that these are great to pack to take along when trailering. If heat or inflammation is a concern, well, that’s what STAYONS poultices are for.

And with a retail price of $13.99 for a pack of four, you really can’t go wrong buying a pack to keep in your trailer and a pack to keep in your first aid kit in the tack room. Heck, they would even make a great Christmas gift for the other equine enthusiasts in your life, because let’s face it — we all LOVE to get things for our horses! STAYONS are easy and tidy to apply while staying affordable. Hamilton BioVet‘s slogan on their homepage says the company is “Making Animals’ Lives Better.” Well, they are also making my life as an equine caretaker better at the same time. Cheers!

Go Poultice Wraps (Without the Mess). Go Eventing.

Use coupon code ENFREE during the month of December for free shipping on all products through the Hamilton BioVet website.

Clifton Pinot’s B Sample Also Positive For Reserpine

Jock Paget and Clifton Pinot. Photo by Samantha Clark.

Equestrian Sports New Zealand received notification last week that Clifton Promise’s B sample had tested positive for Reserpine, and now Equestrian Australia is announcing the same grim news about Clifton Pinot, ridden by Kevin McNab at Burghley. The positive B sample results for both horses shouldn’t come as much of a surprise, as the A and B samples were taken at the same time following Burghley. Like Jock Paget, Kevin will now present his case before the FEI Tribunal at a date not yet announced.

From Equestrian Australia:

Equestrian Australia (EA) has received notification from the International Equestrian Federation (FEI) confirming the B sample taken from Clifton Pinot, ridden by Kevin McNab at the 2013 Burghley International Horse Trials, has tested positive for the banned substance Reserpine.

In accordance with FEI processes Kevin must now provide a written explanation to the FEI. EA has spoken to Kevin who is now considering his options.

Kevin has been provisionally suspended from international and national competitions since his horse Clifton Pinot returned a positive A sample finding for Reserpine following routine testing conducted under the FEI Clean Sport program at the 2013 Burghley International Horse Trials.

EA treats any breaches of doping and medication control seriously and has fully adopted and endorsed the FEI and ASADA anti-doping policies and procedures in this regard.

As the case is ongoing, Equestrian Australia cannot make any further comment at this time.

4 Reasons to Shop Dapplebay’s Black Friday Sale

Must. Have. This. Sweatshirt. Must. Have. This. Sweatshirt.

Friend of EN Dapplebay has a brand new line of merchandise for the holiday season, and owner Leah Anderson has special coupon codes for Black Friday and Cyber Monday. Leah has been working on some super secret projects with EN, and we’re so excited to reveal those to you. In the meantime, here are four reasons to shop the Dapplebay Black Friday sale!

1. New 99 Problems T-shirts

I’ve already publicly professed my love for Dapplebay’s “99 Problems But A Ditch Ain’t One” T-shirts. You don’t need to like Jay-Z (although you really should) to think this shirt is awesome. And Leah just released the shirt in a brand new color combination for the holiday season. This shirt is definitely on my Christmas list!

99 Problems T-shirt

99 Problems T-shirt

2. New Sweatshirts, Hoodies and Cadet Jackets

‘Tis the season for freezing your buns off at the barn, which means warm layers are at the top of my Christmas wish list this year. Dapplebay just released a variety of sweatshirts, hoodies and cadet jackets in brand new designs. Clearly I’m biased, so the eventing cadet jacket is my favorite of the bunch.

Eventer Cadet Jacket

Eventer Cadet Jacket

3. New OTTB Gear 

Raise your hand if you own an OTTB! I know OTTB enthusiasts make up a huge chunk of our readership, and Dapplebay has all the gear you need to show your OTTB pride. I bought one of the Recycled Racehorse T-shirts during the summer in honor of my OTTB Mia, and now Leah has introduced a line of hoodies for winter. How cozy and awesome does this look?

ottb-hoodie-both

4. New Car Decals

Is your car a mobile advertisement of your love for eventing and horses? Mine was until my husband totaled it while I was at Bromont this year, and I haven’t yet started loading up my new one with decals and stickers. Behold … Dapplebay has just introduced a line of car decals for the holidays. I have my eye on this one:

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We’re big supporters of small business owners here on EN, and Dapplebay is very worthy of your dollars this holiday season. Check out the Black Friday and Cyber Monday coupon codes below, and click here to go shopping.

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Go Dapplebay!

Go … Wife Carrying?

Three-day eventing has often been described as an equestrian triathlon. In that vein, I wanted to find a human analogue for everyone’s favorite cross-country phase. Considering recent EN stalkerazzi interest in husband and wife eventers such as Marley Stone and Timothy Bourke and Evention’s Dom and Jimmie Schramm, wouldn’t it be awesome if there were a “human cross-country” sport to showcase the athleticism and trust between significant others?

Ladies and gentlemen, I present to you … the Finnish sport of wife carrying.

What the...? Photo from Wikimedia Commons

What the…? Photo from Wikimedia Commons

Yes, you read that correctly. Check it out:

At first glance, this seems like some kind of ridiculous farce of Stone Age masculinity — running through an obstacle course while carrying a woman upside-down like a living backpack. But upon further reflection, the “wife’s” role isn’t passive at all; imagine the physical strength it takes to cling to the back of a running, jumping, heaving man. And to do it all upside-down? Coming from someone who has suddenly found herself upside-down and facing the rear end of a galloping horse more times than I’d like to admit, this isn’t exactly an enviable — or easy — position to be in.

I did some research on this particularly hilarious brand of insanity in the middle. Apparently, wife carrying involves having male competitors run through a course approximately 250 yards long while lugging a female teammate on their backs (“piggyback” style), over a shoulder (“firemen’s” style), or the more popular upside-down and backwards method (dare I ask how the “Estonian” style got its name?).

Here are some of the official rules set forth by the International Wife Carrying Competition Rules Committee (is this analogous to the FEI?):

  • The length of the official track is 253.5 meters and surface of the track is sand.
  • The track has two dry obstacles and one water obstacle, about a meter deep.
  • The wife to be carried may be your own, the neighbor’s, or you may have found her farther ahead; she must, however, be over 17 years of age.
  • The minimum weight of the wife to be carried is 49 kilos. If she weighs less, she will be burdened with such a heavy rucksack to reach the desired minimum weight.
  • All the participants must have fun.
  • The winner is the couple who completes the course in the shortest time.
  •  Each contestant takes care of his/her safety and, if deemed necessary, insurance.
  •  Also the most entertaining couple, the best costume and the strongest carrier rewarded with a special prize.

How is this similar to the cross-country phase we know and love? Let’s break it down. The course consists of dry obstacles, such as hills and jumps, and a water obstacle. Teams can be formed by marriage (like riding your own horse in an event) or friendship (borrowing a friend’s horse or riding a horse for a client). I see helmets and some matching team colors on competitors — not to mention some serious thrills and spills.

Here’s the best part: winners are awarded five times the “wife’s” weight in cash, as well as her weight in beer.

That’s right. Her weight in beer.

Anyone interested in tackling this sport with their human partner can check out the Wife Carrying World Championships website. In addition to the rules and regulations, there are also helpful lists of training tips (the hilariously-titled “How to Become a Master in Wife Carrying”), competition photos and videos, and research on the fitness benefits of hauling around a full-grown woman on one’s back (“Wife Carrying for Health”). Grab your husband, boyfriend, or friend’s husband (with her permission, of course) and start training!

Go wife carrying. Go Eventing.

The View from Idaho Presented by World Equestrian Brands

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EN loves photos shot between the ears! If you happen to be out for a hack, are riding in some obscure place or just take some cool photos aboard your mount, send them to [email protected] with a quick blurb about the photo’s story. This week’s View comes to us from Nadia Novak in Idaho.

From Nadia: “My mare Georgie and I went for a hack in late November — nearly unheard of to have no snow on the ground here in Idaho this time of year. It’s our day to not work on anything and instead just enjoy the beauty around us. With the dogs way in the lead, we all had a great Sunday afternoon!”

Lessons Learned at the Holidays

A place that I am most grateful for. A place that I am most grateful for.

Right now, I am thankful for some time alone with my thoughts in a hot shower.

After a long day at the office, I had made plans to get myself in the right frame of mind for the holiday by climbing aboard my pony and going on a long walk. I would arrive at the barn and likely be the only person silly enough to arrive at dusk. It would be especially quiet, as Cori would be off site for a few hours. As the sun set, I would feed Stephanie’s horse his grain and feel some fleeting jealousy that she was soaking up rays in Cancun while I was digging in my pockets for gloves. Afterward, I’d catch my own horse and head up to the barn, to groom, tack up and hop on.

As the last rays of light faded away and the stars began to sparkle, I would reflect upon how lucky I am to share my life with horses and the amazing horsemen and women I’ve had the good fortune to learn from. I would marvel at feeling not just like an adult but being what my teenage self would have called a successful one. I would then be swept away in the moment and be filled with gratitude and a warm, fuzzy feeing about my place in the cosmos and all of the wonder that is life.

The cosmos hates plans, but it loves a life lesson.

Instead of my happy, quiet, solo ride under the stars filed with introspection, I found myself helping out a distressed parent. The pony she leases from another client at the barn had choked, and was clearly going to need the vet. I had her bring the pony up to the main barn. The pony promptly laid down and threatened to roll, so we started her hand walking while I dialed one of the vets that does after-hours service in our area. After a few minutes, the pony made a horrible sound and regurgitated some green mush.

Seconds later, the vet called me back to let me know his truck was in the shop and would not be mobile until at least Friday. I promptly dialed one of the other vets we use and had them on the way. Of course, that clinic is on the complete other side of the city, and they would be coming during rush hour, so it would be about an hour before they arrived. The mother summoned the pony’s owner, and I checked on my mare. I threw her some grain and accepted that riding would not happen tonight.

The owner arrived and was very distressed to see her pony so uncomfortable. I clarified that we were looking at choke rather than colic and in all honesty probably not a trip to UC Davis. I did what I could to keep everyone calm and upbeat.

Once the vet arrived, the choke had mostly sorted itself out, and the remainder was addressed very easily. The aftercare was looking to be a bit complicated due to the vet wanting multiple small, soggy meals for the next few days, as well as morning and evening antibiotics. I had been keeping Cori in the loop via text while this whole affair was playing out and reached out to several of the other clients and working students to see who could handle the middle-of-the-day feedings.

Within two to three texts, we had more than enough offers of help and were able to sort out who would cover the pony’s brunch and lunch mush. I showed the owner and the leaser how much water to use to make the feed as soupy as the vet wanted it to be before I headed home. The situation was well under control, and I was was the sort of bone-chilled cold that can only be remedied by a scalding hot shower followed by a bathrobe, fuzzy socks and some trashy television.

Standing in the shower, I found myself thinking that I didn’t get to ride, but I still got exactly what I needed.  I got a reminder that I’m lucky to share my life with horses. I have met and learned from wonderful horsemen and women. I am part of a team who supports one another and unhesitatingly rallies when it’s needed. I am lucky to be a part of this barn, a part of this community, a part of a centuries-old tradition of people brought together by the love of horses. I am so very grateful for all of this and its magic. I am grateful for nights like this.

Go Team DF. Go Support, Love and Camaraderie. Go Eventing.

Black Friday Deals for the Crowd-Averse

Skip this. Check out online deals below. Go ride instead. Skip this. Check out online deals below. Go ride instead.
Skip this. Check out online deals below. Go ride instead.

Skip this. Check out online deals below. Go ride instead.

[gearlive]

Does the mall sound as appealing as cracking ice on waterbuckets bare handed? Grab a plate (or three) of leftovers and click through some specials from our friends instead.

Deck the barn with … Himalayan salt licks by Hilton Herbs and Smartpak.

Get licky with it — Himalayan style

Get licky with it — Himalayan style

These are way better for brightening the barn than those Christmas tree balls, which will just drive the barn cats crazy anyway. Plus, we’re sure your steed will be impressed that his salt lick came from a 550 million year old source deep in the Himalayas, transported down steep passes on the backs of yaks. The salt lick biz helps the local folks (and yaks!) and the licks provide minerals from the inside out, they’re not just factory-added, like many mineral licks.

Take 10 percent off these licks, and ANYTHING YOU BUY at SmartPak for a limited time only.

And, speaking of licker …

Portable — and stylish — holiday cheer.

Portable — and stylish — holiday cheer.

This handsome flask is just as useful fighting mall crowds as it is fighting a bitter breeze while riding to the hounds. Dubarry has conveniently created a Pinterest Wish List you can forward to your friends and family with other classy gems.

Hang a shining star upon the highest bough? Nah. We know the real shining stars are probably out destroying their blankies in the pasture. For those of us who’d rather bask in the glow of our horses than holiday ornaments, Cavalor has helpfully reformulated their Star Shine detangler and brightener. And, if you like them on Facebook they might just send you a free sample.

star-shine

Toasty black gloves for Black Friday? Just in time for chilly weather, Tredstep presents a new glove, the Trainer Pro. These winter gloves actually get grippier when the weather gets crummier. High Performance Wet Tec becomes even more effective in soggy weather. If only the same could be said for my riding. Tredstep also has a helpful wishlist to share with family and friends.

trainer-pro-gloves

‘Tis the season of car dealerships singing about low APR deals. Well, Point Two blows them all away with a ZERO PERCENT APR payment plan on airvests. Yep. Safety can now become reality for those of us lacking a large chunk of change to plunk down up front. Plus, if you buy one now, you can wear your airvest to the mall during holiday shopping craziness.

Perfect for cross country — and Walmart!

Perfect for cross country — and Walmart!

Show your true colors next season with a custom Tipperary Eventer Vest. You can choose custom colors for the trim, piping and even the laces. Do you struggle to find gear in your colors? You’ll be shocked at how many colors Tipperary offers on these vests. Orders must be placed by Dec. 7 to guarantee Christmas delivery.

Eventer-Custom

Go Shopping!

It’s a Helmeted Thanksgiving Here in Georgia

Aunt Vicki gets geared up Aunt Vicki gets geared up

I never go anywhere without riding clothes, boots and helmet, and this year it came in handy …

I’m currently at my parents’ home in Georgia surrounded by a family full of great chefs, great champagne and questionable motor skills. After drinking cooking all day yesterday in preparation for today, my sweet Aunt Vicki started to have a little trouble getting around the kitchen and tripped over two dogs, a kitchen rug and her own feet, all on separate occasions, so we gave her this to wear. Don’t worry Aunt Vicki, you’re in good hands with an ASTM/SEI certified helmet …

Go Thanksgiving!

National Stuff Yourself Day!

My mom's famous lemon and berry tarts! My mom's famous lemon and berry tarts!

I am so unbelievably spoiled when it comes to delicious food, home-cooked meals, and warm and friendly ambience. All I have to do is drive less than a quarter of a mile down the hill from Tamarack Hill Farm and voila, I am in my mom’s kitchen and dining room! People are constantly asking me, “How can you stay looking lean like that when your mom cooks and bakes like this?” Truth be told, I work hard and eat around the clock!

I have never been an amazing cook or baker. Like I said, I was spoiled in that I had amazing meals growing up. Kids and teenagers literally tried to trade lunches with my sisters and me when we were all in school. I guess I never realized how incredibly fortunate I was until I moved out of my mom’s house when I left home for college. The thought of eating ramen noodles and takeout in college was not appetizing. But I had to suck it up and deal. It didn’t take long for me to move back to Strafford, Vt. Gosh, I wonder why I REALLY moved back to the area?

For me, it’s always been about horses. I am meticulous when it comes to my horses, the barn or any horse-related detail. When it comes to food, cooking or baking, I call 1-800-MOM-HELP! She always comes to the rescue and solves any sort of food emergency, whether it be baking cookies or creating a casserole.

Most recently, my mom has actually started her very own catering company and bakery right out of her own house (Brook Road Catering and Bakery — find her on Facebook!). I am so proud of her and can’t wait for everyone I know to start enjoying her delicious creations.

My mom's salad extraordinaire!

My mom’s salad extraordinaire!

Thanksgiving is going to be a serious undertaking this year. Not only is my mom busy baking and cooking for her company, but she has a whopping NINETEEN people joining her on the big T-day! Luckily she has me and her other two daughters to help out. There will be appetizers, pre-dinner cocktails, the actual dinner and the immense assortment of pies. I am getting hungry just thinking about it! Hope the horses don’t mind having a day or two off while I digest my six-course meal.

Go Thanksgiving.

Throwback Thursday: Thanksgiving Edition

Happy Thanksgiving! Illustration by Lindsey Kahn. Happy Thanksgiving! Illustration by Lindsey Kahn.

Happy Thanksgiving, Eventing Nation! It is with great pleasure that we introduce our shiny new series, Throwback Thursday. The chinchillas caught wind of the pesky hashtag (#tbt), and we thought we would run with it and make Thursdays a bit more entertaining. Since today is Thanksgiving, we will begin our Throwback Thursday series with a look back on EN’s Thanksgiving posts from years past. I stumbled upon one written by John in the early days of Eventing Nation, and it most certainly reminds all of us here at EN of how far we have come in a short amount of time, all in thanks to you. So sit back with your pumpkin pie and ever increasing sense of turkey-induced delirium and enjoy EN’s Thanksgiving Throwback.

2009: EN’s First Thanksgiving Post

“With respect to Eventing Nation, thank you to the thousands of you who have welcomed us into your eventing lives. It may seem like a small thing for you to log onto Eventing Nation, but we put a great deal of time into developing the best eventing content to serve our readers, and every single visitor means a great deal to us. Thank you all so very much and go eventing.”

2010: Much to Be Thankful For

“I challenge everyone to remember and appreciate all the many things we have to be thankful for this season. Thanks to our riders for taking the time to send us their responses, and as always thank you for reading.”

2011: Beware of Attacking Turkeys

“The turkeys in question might claim self defense, but I think not.  You be the judge.”

2012: EN Asks: What is Your Favorite Thing About Thanksgiving?

“From the EN family to yours, Happy Thanksgiving! We hope you enjoy this very special day to spend inside/warm and with food, as Sinead Halpin would say.”

Contest: Thanksgiving Selfies Presented by Tredstep Ireland

Azzura breeches from the Tredstep Ireland Symphony Collection Azzura breeches from the Tredstep Ireland Symphony Collection

We’re thankful for YOU on this Thanksgiving Day, so to show our appreciation, we’ve teamed up with our awesome sponsor Tredstep Ireland to give away three pairs of breeches from their amazing Symphony collection. The Symphony collection contains three types of breeches: the Rosa, the Azzura and the Argenta. All of the breeches feature a calf/integrated knee sock, definition waistband and articulated knee pad. These are NICE breeches, kids. I have a pair of the Rosa breeches, and I’ve strongly considered sleeping in them. That’s how awesome they are.

Argenta: The combination of Tredstep’s Motion Fit design with the world leading Schoeller Prestige fabrics defines a new standard in high performance breeches.The Symphony Argenta knee patch breech is a master class in balancing design for performance with classic tailoring to ensure that the rider is dressed to perform at the highest level. A range of key note design features are brought together in classical harmony which allow the rider to feel, sense and respond to the movement of the horse at all times.

Azzura: Tredstep’s Motion Fit design combined with Tredstep Evolution fabric results in a range of high performance breeches which are dynamic yet traditional, stylish and beautiful.The Symphony Azzura presents the latest technologically advanced materials in the form of silicone which is integrated into the knee patch. This provides an enhanced grip and shields from saddle friction while increasing flexibility and movement in the knee area.

Rosa: Tredstep’s Classic Motion Fit design combined with Tredstep Evolution fabric redefines traditional standards resulting in a range of beautifully balanced, classically styled high performance breeches which are in-tune with the movement of the horse and rider. Individual design elements combine to ensure the rider is always dressed to perform with confidence and style.

So how do you win a pair of breeches from the Tredstep Ireland Symphony collection? We know what you’re all most thankful for today — the wonderful horses in your life. To win, snap a selfie of you and your horse and send it in to [email protected] by Tuesday, Dec. 3. As with all EN contests, we’re looking for entries that are funny and creative. We’ll pick our top 10 favorite selfies and post them in a poll. The top three selfies receiving the most votes will win a pair of breeches. Questions? Post in the comments below. Go forth and take selfies!

Thankful For Our Time Together

RIP Jazz RIP Jazz

For about two weeks, I’ve been trying to figure out how to write about my mare without just telling a sad story about losing a horse. As I have considered all the things I am thankful for during this time of year, my time with her keeps coming to mind. As many horse girls do, I sort of have two sets of friends: my horse friends and my non-horsey friends. When I posted on Facebook about having to euthanize my mare due to a catastrophic knee fracture, my horse friends immediately knew and truly understood what a hard decision it was and the sadness I felt.

They called and texted and cried with me and sent me pictures that they had of her and brought champagne to the house and watched movies with me in pajamas to take my mind off of such a bad day. My non-horsey friends said sweet things and asked carefully worded questions about what had happened and compared losing her to losing their dogs. I know that they meant well and that dogs are such an important part of our families, but if you aren’t a horse person and if you have never had to make the decision to put a horse down, then I think you just don’t get it. Unless you’ve really known a horse, you can’t understand.

As I answered their texts and tried to explain why I was avoiding everyone and being anti-social (I prefer to grieve privately), I realized how lucky I was to even know this depth of sadness, because this depth of sadness meant that I had also felt such an incredible amount of happiness.

My time with Jazz began in a very transitional time in my life. I had graduated from college, moved to a suburb of Atlanta, gotten a great job, gotten engaged, and was in the process of planning a wedding and buying a house while also going back to school for nursing. While everything seemed to be exactly as it should of been, I was under a great deal of stress. Looking back five years later, I wasn’t ready for much of those life changes, and beginning and ending my day at the barn with my big bay mare was perhaps what saved me from a nervous breakdown and gave me the strength and courage to make the life that I really wanted. That horse and my dogs were EVERYTHING to me, and turns out, being at the barn with Jazz was the only time I truly felt like myself.

Jazz and I never had an incredible amount of success in the show ring, but it didn’t matter. Most of the time, I would save what should have been grocery money to be able to buy hay, so showing wasn’t really in the budget anyway. She also wasn’t ever really that easy to ride. After 67 starts on the track, she was a bit set in her ways, wasn’t EVER going to stand still at the mounting block and didn’t much care for the stretchy trot, regardless of the methods used to coax her. If you were smart, you wouldn’t get on without lunging her, and you learned very quickly to pick your battles VERY carefully.

She was a 7-year-old pro ride who mostly acted like a 3 year old under saddle, measured 16.3 and 3/4 hands and had quite the independent spirit. But I loved her for everything that she was and wasn’t. She was athletic as heck and beautifully put together. She was one of those horses that people would see in a warm up and just walk right up and ask about her. She was incredibly beautiful and could look right through you with an air of class and wisdom. She wasn’t much for affection and could never be called a “packer,” and if you hauled on her mouth, she would teach you a thing or two about being a polite rider. She nickered at me twice while I had her, but those were perhaps the two most important nickers I’ve ever heard.

Never in my life have I felt a gallop like hers, and I probably won’t ever again. Working all winter when I first got her over poles and tiny gymnastics was so incredibly worth it the first time we jumped a full course. She was a great jumper, and she never said “no” to giving something a try. She would prick her ears and visibly hunt when I took her out with hounds, and she would swim across a river or patiently walk on a hack, making a spooky horse feel more comfortable.

I could list the experiences we had and how special she was to me all day long, but the point is, sometimes I forget that there are so many people that never get the chance to know a horse and love a horse at all, much less with the intricacy that I knew her. How lucky we are to get to know these amazing animals at all. My non-horsey friends often think that they are all the same or that they are somehow dumb or emotionless. Nothing is more inaccurate. Horses are the only thing I can think of that bring me such pure happiness. There are just so many people that will never get to know that happiness — just simple, basic joy.

I always hope that there is something in the life of my non-horsey friends that makes them as happy as horses make me. I know a life with horses isn’t for everyone. But between us, I think getting to know a horse is one of the biggest gifts I’ve ever known, and I’m so far unconvinced that there can be anything better. So even though I hate the way her life ended, and I hate the way it makes me feel right now when I think about the details that were uniquely hers — her ears, her smell, her sweet eye, her feet, her piercing whinny, her mannerisms and the rhythm with which she always ate her breakfast — I know that even though my eyes fill up with tears and my throat tightens at these little memories, I’m incredibly thankful to have them.

If your family is like mine, we all say something we are thankful for just before our meal together. I know when it’s my turn, I won’t be able to tell them how I really feel this year, but I’m glad I got to share it with you, the ones who really get it. So today, hug your horses, eat turkey and be thankful for the time we get with these incredible animals.

EN Asks: What’s Your Favorite Thanksgiving Tradition?

As is EN tradition, we start planning our posts for Thanksgiving Day approximately 24 hours before the holiday begins. I put out a call yesterday morning to various fabulous individuals in the eventing community to answer this question: “What’s your favorite Thanksgiving tradition?” Joanie Morris has to win best tradition, with her 92-year-old grandmother supervising as the entire extended family tackles a year’s worth of yard work. Well played, Nana. From the EN family to yours, Happy Thanksgiving! Enjoy your traditions and time with family today, and we’d love to hear about your own Turkey Day traditions in the comments.

EN Asks: What’s your favorite Thanksgiving tradition?

Maya Black: “Always at the grandparent’s cabin — playing volleyball with the extended family; messing on the beach with the crashing waves and wind till past dark; then gathering by the fire, laughing, singing songs off key in the candle light as the wind has knocked the power out; eating leftovers for days since they never really got cooked on Thanksgiving!”

Jen Carter: “Usually our Thanksgiving is very low key. We start the morning out with doing our local Turkey Trot 5K race in Ocala, then spend the day relaxing with the family. We watch football and then usually have a traditional dinner with turkey, pumpkin pie, etc. The people who work for us and are here training with us come over for dinner. So it’s usually a very relaxed, fun day for us!”

Will Coleman: “Well, Thanksgiving at the Coleman house can get pretty festive. Family, friends, Shannon and all the girls from the barn all attend, and so it begins with a fine crowd every time. Pops and Momma Coleman are pretty rad cooks and whip up a feast fit for viking royalty. The red wine has been known to flow like the salmon of the Capistrano. This occasionally leads to some notable athletic contests, such as brother-on-brother form tackling and Greco-Roman wrestling. Injuries are common, though a dislocated shoulder and bite marks have  thankfully been the worst of them to date. All in all, it’s a merry time. My favorite holiday by far.”

Tiana Coudray: “Thanksgiving for me is a great excuse to spend more time in the kitchen. I love cooking, so getting the whole family together is a good reason to go all out with the recipes. My mom has four sisters, so it’s a big family! This year I’m staying in England, and it will be the first time I won’t partake in the madness that is two grandparents, four aunts, three uncles, five cousins, and on and on … and, of course, a selection of strays that happen to walk through the door. It wouldn’t be Thanksgiving without lots of people, so I’m doing my own dinner over here, with anyone and everyone invited. Of course, they have no idea about pumpkin pie and green bean casserole, but we’ll give it a crack anyway! Happy Thanksgiving, everybody.”

Dorothy Crowell: “The holiday inspires my husband to cook an awesome meal: smoked turkey, mmm! It has become a tradition to go to a movie. We did Harry Potter; now it’s Hunger Games. And we play Euchre for hours! All refreshingly non-horsey.”

Ellen Doughty: “The only tradition I really follow is getting together with family and spending some quality time with them. Two years ago, I spent Thanksgiving in a bar in Colorado (I was there for a ski trip). This year, we’re having my fiancé’s family over and having an untraditional English meal: shepherd’s pie! When I was younger, my brother Brian and I used to bring alcohol to the family get together and drink way too much with all of our cousins! But I haven’t been home for Thanksgiving in at least six years.”

Teresa on Jabberwocky and Katy on Wort

Teresa on Jabberwocky and Katy on Wort

Katy Groesbeck: “My mom’s birthday is Nov. 26, and every so often Thanksgiving falls on her special day, and those years are the most memorable, in my mind. One year, she and a friend and I took our horses to Lake Oroville in California for an endurance ride. Mom was on her warmblood dressage horse; I was on Oz The Tin Man. We camped out, woke up at 4 a.m., dragged our butts over 30 miles of trail, sweated profusely, and had French bread and salami for Thanksgiving dinner. Another year on her birthday, we had a vet emergency with one of our calving cows and my mom spent the better half of the morning up to her elbows in that poor cow. My mom is an amazing woman in a crisis, and she handled it with grace and good humor, but needless to say, we made her wash her hands twice before she stuffed the turkey that year.”

Liz Halliday-Sharp: “Funnily enough, I quite often forget that it’s Thanksgiving time, as I have lived in England for so long and I don’t get to celebrate it! This year, we are in St Lucia over the holiday, so I’m guessing its not a big tradition here either. I do really miss Thanksgiving with my family though, and I do have some traditions! Every year that I actually celebrate it, I ALWAYS make an epic homemade pumpkin pie (or two!) and sometimes mince pie as well. We also have an amazing recipe for vegetable casserole that has been passed down for generations, and is a must for all of my extended family! And yes, we always eat and drink too much. Maybe the best way I can celebrate this year is to eat way too much and put myself into food coma worthy of Thanksgiving. Happy Turkey Day!”

Boyd Martin: “First things first, I make Silva a three-course breakfast and deliver it to her in bed. Give her a kiss then I throw on the wool coat and go chase a bloke in a red coat blowing a horn with the Cheshire Fox Hunt. This is not long followed by putting on 25 pounds eating turkey with longtime owners Ron and Densey Juvonan. Then I get very intense in trying to understand the rules of the NFL football game that is televised. It’s awesome soaking up a true American holiday, which we are very thankful for.”

Joanie Morris: “I’m not sure about favorite, but copious amounts of yard work are the most notorious traditions in my family. Typically, the exponentially multiplying (fortunately, the cousins are breeding the next generation of workforce) family all descend on my 92-year-old grandmother’s house and are immediately put to work. Raking is the first order of business — leaves and pine needles (try raking those off a pebble driveway). We even bring our own rake, and food and beer are withheld until Nana deems the progress acceptable. We then move on to jobs that border on dangerous (gutter cleaning on a duct-taped, 40-year-old ladder), suspect (luckily the EPA doesn’t work holidays), menial (see pebble-driveway raking) and better suited for heavy equipment (pulling the dock out of the water — although we haven’t done that one in a while), but it is definitely a Thanksgiving tradition in the wind, rain, snow (and sometime sunshine). My raking skills generally impress the non-horsey set who inevitably end up with blisters. We’re staying home in Kentucky this Thanksgiving, but I am sure the Menial Task Division will be hard at it in Massachusetts, and I am sad I won’t be there. Happy Thanksgiving and much love to all.”

Meg Kep: “TRADITION of NON-TRADITION: I always work on Thanksgiving. My parents usually trek north, and we spend it with Sinead and Tik, but my new nephew trumps me, so Mama and Papa K aren’t coming this year, which is cool. I usually make a lot of vegetables, seafood (I don’t eat meat) and invite whichever unlucky kids got stuck working on Thanksgiving to come over. This year is particularly small as everyone seems to be out of town, and it is just going to be me, Baby Sarah and our client Kristin Michaloski. Sarah and I are going to go on romantic trail rides, and I imagine her and Kristin  will judge the fact I made nothing fattening. Then we will drink vodka and do hood-rat things around the booming metropolis of Chester, N.J. Things I need to make my day complete: 1. “Love Actually” 2. scented candle 3. red wine 4. Tatey 5. BRUSSSSELLLL SPROUTs Happy Thanksgiving! And no, don’t eat Tofurky. That is just wrong.”

Lynn Symansky: “Without a doubt, the most important holiday to my father is Thanksgiving. He takes extreme pride in his cooking, and it means more to him if you compliment a dish he’s made than to tell him you love him. He shows his love through food, and it has also been the root of many fights in the family throughout the years! Sadly, we are breaking tradition this year for the first time I can remember … I think ever! He’s overseas on work in Amman, Jordan, so we’re having to fend for ourselves. He offered to send us recipes, but since we’re all quite busy on Thanksgiving, we decided to (oh the shame) order a pre-made Thanksgiving kit from one of the best restaurants around. While everyone else is busy cleaning a kitchen of dishes and pans, I’ll be enjoying a quick Thanksgiving clean up and for the first time will not be forced to eat leftovers for days.”

From PRO: At Home With Tiana Coudray

Tiana Coudray and Ringwood Magister. Photo by Samantha Clark. Tiana Coudray and Ringwood Magister. Photo by Samantha Clark.

EN’s own Samantha Clark moved back home to England this fall, and since then she’s been catching up with some of our North American riders who are now based across the pond. She recently interviewed Tiana Coudray for the PRO blog, and PRO and Samantha have been kind enough to allow us to run a portion of the story here on EN. Tiana and Ringwood Magister were just named to the USEF Eventing High Performance Winter/Spring World Class Training List, and they’re hard at work preparing for the 2014 season. Read below for the first part of the story, and follow the link for more photos and a video interview with Tiana.

From the PRO Blog:

When Tiana Coudray came over to England in June of 2011 with Ringwood Magister to prepare for the Blenheim Palace CCI*** she expected to return home to California directly after the competition. Fast forward to today and she’s still here in the heart of UK eventing country, carving out a place and a business for herself literally on Badminton’s doorstep. During this time she and Ringwood Magister, fondly known as Finn, have represented the USA at the London Olympics,  racked up an impressive array of results on the international stage including 20th place at Badminton and 10th place at Aachen this year, and are beginning to chart their course towards the 2014 WEG in Normandy next summer.

“Next year everything is aimed at Normandy, and so obviously we’re working backwards from that to how we have the best prepared, soundest, most ready horse.  Badminton is the most obvious choice because it’s just up the road and he went so well there this year. Secretly I would love to go back and conquer Rolex because he led the dressage there before we fell late on the cross country course and now he’s so much more mature, I’m so much more mature and personally it feels like something I have to avenge. Also, I think it would be so good to go home and show our face at home. Kentucky is turning out to be such an amazing event, and certainly not soft as people in the past may have considered it, so I think a really positive run around there would have us very ready for WEG.

“It seems ridiculous to go all the way back to America when Badminton is only ten minutes up the road but it’s a secret little mission in the back of my mind. I don’t know, and I haven’t even decided if that’s the best prep for him to go through all that traveling and quarantine and everything, not to mention the expense; it’s probably just a hare-brained idea but it’s a consideration.  Plus, David (O’Connor) had mentioned possibly not even doing a CCI in the Spring, possibly going to Fontainebleu and there’s a couple of really mega three star CICOs that, again, if you went well around those you would probably feel ready to go to Normandy.

“It’s just trying to take your best guess about how things are going to play out because you want yourself in the best place at the right time; when the selectors come down to it you want to have a sound horse and you want them to have the right last impression of what you’ve done so that they pick you, and then once they pick you then you want to be ready to actually go and go well, so sometimes just playing it right to get picked isn’t the whole story.”

Read the full story here.

Contest Winner: Make Your Own Stirrups Presented by World Equestrian Brands

The Grand Prize The Grand Prize

After a hard fought battle in the Make Your Own Stirrups Contest presented by our awesome sponsor World Equestrian Brands, I am very happy to announce that Kathy Cahoon is our winner! Kathy assembled her very festive stirrups using Christmas ornaments and recruited a tiny, furry pony named Trigger to model them. Kudos on your adorable, seasonally appropriate entry, Kathy. Please email me at [email protected] to claim your prize! I also have to give a shout out to runner up Jodi Perkins, who made a gorgeous design that got a lot of love in the comments, and Ryan Bean, who welded his stirrups out of a fuel injector line. Super impressive!

Kathy-Cahoon1

The Winner

For her winning entry, Kathy wins a pair of Amerigo’s brand new stirrups courtesy of World Equestrian Brands. The stirrups, made from aluminum, feature a self-cleaning tread and an excellent grip for all types of boots. The 30-degree inclination of the hole through which the stirrup leathers are threaded allows the stirrups to remain in the correct position at all times, and the wide tread enhances lower leg stability. These stirrups come in black, gold and silver, and they retail at $285. Congrats again to Kathy, and thank you to everyone who entered and voted. And of course, thank you to our sponsor World Equestrian Brands for giving away these super cool stirrups!

Positive B Sample Result from Clifton Promise [Update: Will Lose Burghley Title]

Equestrian Sports New Zealand has just posted a press release announcing a positive B sample result from Clifton Promise. Jock Paget faced a two-month suspension after the A sample tested positive for Reserpine, a tranquilizer on the FEI Prohibited Substance List, following the horse’s Burghley victory in September. While waiting for the results from the B sample, Jock has maintained his innocence, and Frances Stead of Clifton Eventers has stood by him. He will now present his case to the FEI Tribunal at a date not yet determined.

From Equestrian Sports New Zealand:

Equestrian Sports New Zealand (ESNZ) has received notification from the International Equestrian Federation (FEI) that the B blood sample taken from Clifton Promise at the Burghley International Horse Trials has tested positive for the banned substance Reserpine. Clifton Promise, owned by Frances Stead, was ridden to victory at the event by Jock Paget in early September.

Paget is now required to submit written documentation to the FEI explaining the presence of the banned substance in Clifton Promise’s bloodstream. He is confident of providing the FEI with a comprehensive explanation which will be considered at a hearing of the FEI Tribunal.

Paget says that while the B sample result is disappointing, it was expected given the blood in the B sample was taken at the same time as the A sample.

“ I will continue to work closely with my team to provide a full explanation to the FEI.”

ESNZ was notified of the positive test from the A sample on 14th October, and since then both the rider and horse have been provisionally suspended from FEI and national competitions. In keeping with ESNZ’s own Clean Sport policy and its full support of the FEI’s Clean Sport programme, Paget has been stood down from any official ESNZ activity while the legal process is underway.

Jim Ellis, ESNZ Chief Executive, says Paget is understanding and fully supportive of ESNZ’s position as the FEI judicial process takes its course.

“ESNZ is confident that he will provide a full and persuasive explanation to the FEI.”

Update: Clifton Eventers posted the following statement on its Facebook page:

“As stated previously, Clifton Eventers will not be making any separate statement other than to emphasise once again that all the relevant parties state categorically that none of them have taken any actions with the intent of administering any prohibited substance. We would also reiterate that Clifton Eventers are firm supporters of all policies that prevent the use of any substances that enhance the performance of any horse. We all want a clean sport and a level playing field for competition. It is the only fair way for the best combination to become the winners on the day.”

Update: Jim Ellis, Equestrian Sports New Zealand chief executive, told New Zealand’s OneNews that Jock will lose his Burghley title as a result of the positive B sample. Andrew Nicholson and Avebury now become this year’s Burghley winners. Jim also said Jock likely won’t present his case before the FEI tribunal until February or March.

From One News:

“Jock must now provide a plausible and satisfactory explanation to the FEI over the coming months as to why that banned system was in Clifton Promise’s blood,” Equestrian Sports New Zealand chief excutive Jim Ellis told TV ONE’s Breakfast.

Paget is confident of providing a comprehensive explanation which will be considered at a hearing.

The hearing could happen as late as February and March of next year giving Paget a significant time to build his case but no matter what the outcome, he will be stripped of his Burghley title.

“The Burghley title will be lost as a result of this,” Ellis said.

“The rule violation makes that automatic and clearly the FEI tribunal will consider a period of suspension and, taking into account the evidence and facts of the matter that Jock will put to them, and I really can’t pre-empt what that will be.”

As a result, fellow New Zealander Andrew Nicholson is now the winner of Burghley title finishing second in the prestigious event in September.

“I’m a good friend of Jock’s and I’m a great admirer of his riding abilities and what he does,” Nicholson told Breakfast.

“But you have to look at it from my side as well – my horse Avebury was second at the time, he has done nothing wrong, he has done his job very well. I’ve done my job very well and that’s sport.”

Click here to read the full OneNews story.

Contest Poll: Make Your Own Stirrups from World Equestrian Brands

Time to vote!

Amerigo has just introduced a new model of stirrups, and we asked EN readers to make their own stirrups for a chance to win a pair courtesy of our awesome sponsor World Equestrian Brands. The stirrups, made from aluminum, feature a self-cleaning tread and an excellent grip for all types of boots. The 30-degree inclination of the hole through which the stirrup leathers are threaded allows the stirrups to remain in the correct position at all times, and the wide tread enhances lower leg stability.

We received a HUGE response to this contest, and I posted the best entries below that followed all the contest rules. As a side note, we received a lot of entries that used a horse shoe as a stirrup. Great idea, but since there were so many of you who used the same entry, those sadly didn’t make the cut. Without further ado, here are the entries. Vote below in the poll for which EN reader you think should win the pair of new Amerigo stirrups! The poll closes at noon EST tomorrow, Nov. 26

1. Kerry Handron

“Good enough to eat!”

2. Maddy Miles

“Made out of clay with bead accents.”

3. Katie Passerotti

“The mustachioed look is very trendy with the hipsters now-a-days ;)”

4. Rachel Zeeve

5. Taggert VinZant

 –

6. Elle Eberts

7. Molly Smith

“Rainbow loom stirrups!”

8. Jodi Perkins

“I made my stirrup from Styrofoam, electrical tape, duct tape, wire, and decorative chain.”

9. Ryan Bean

“I made them out of stainless steel fuel injector line that I had lying around. It was all bent and welded together. The CM in the foot pad area is my horse’s initials.”

10. Allie Conrad

“The most clever stirrup design around, the badly macrame baling twine complimented by black and purple gorilla tape footbeds. These space-age footbeds form to your socked foot, perfect for craigslist ads or teaching un-helmeted children on 2-year-old, unwormed stud colts. You’ll appreciate the slow release lead rope integrated in the stirrup design; simply untie, and in two hours, you will have a handy leading device! Also doubles as a dog toy, according to Cooper.”

11. Kathy Cahoon

“This is Kylie’s pony Trigger, sporting his snowman Christmas stirrups.”

12. Cassidy Sitton

“Materials: zip ties and gorilla tape (because you can make anything out of those!); jump cup pin and a cell phone that’s seen the bottom of too many water buckets (providing traction and natural angle footbed); and of course some bling!”

13. Callie Mirkowsky

From Smithsonian.com: Horses in the Womb

Screenshot from Smithsonian.com. Photo by Tim Flach.

Friend of EN Fran Jurga shared a fascinating Smithsonian.com story on her Scoop.it page today. Aptly titled “The Supreme Beauty of Horses in the Womb,” the story features images by photographer Tim Flach of a Thoroughbred embryo in the first three months of gestation. The first photo was taken at 10 days told when the teeny little Thoroughbred embryo was in transit between mares. The other photos show the Thoroughbred at 30 days, 65 days and 85 days — when the baby is starting to look distinctly horse-like. SO cool!

From Smithsonian.com:

“Early humans went into caves and rendered pictures of horses,” says Tim Flach. “It’s an animal that is partnered with us.” Flach, a 55-year-old photographer in London, explores that relationship without including human beings in the pictures. Instead, he has suggested the interspecies bond through stylized portraits of horses wearing medieval armor or racing colors.

Flach’s most intimate treatment of the subject—his documentation of the gestation of a horse—even reveals a biological resemblance. In its earliest, undifferentiated days, the milky white form might appear to be that of either human or equine. But by day 85 the graceful, 5.5-inch-long figure—suspended in formalin and photographed through a glass container—is undeniably a horse. “I hope it inspires a sense of awe,” Flach says. “You’re seeing something in its design stages.”

This 10-day-old thoroughbred embryo was in transit between mares at the Equine Fertility Unit in Newmarket, United Kingdom. Flach had a matter of minutes to spend with a petri dish in order to capture this image.

Click here to see the photos.

The View from Oregon Presented by World Equestrian Brands

EN loves photos shot between the ears! If you happen to be out for a hack, are riding in some obscure place or just take some cool photos aboard your mount, send them to [email protected] with a quick blurb about the photo’s story. This week’s View comes to us from Brian Rutledge in Oregon, where Colleen recently taught a clinic.

From Brian:

“This was taken on an elk Hunting trip, and we went all over the mountains on horseback near Fossil, Ore., on an indian reserve. The horse I am on is named Red. Red has walked across America twice with his owner, Ezra Cooley, who did it to raise support for children’s cancer research, and he invited me out to hunt with him. I couldn’t have asked for a better horse to take care of me up some of the steepest mountains I have ever seen.”

This Week on Evention: The Diamond Exercise

This week’s episode of Evention features some valuable cold-weather tips, such as vehicle maintenance reminders for winter and how to quickly and easily lift dirt from fuzzy coats. But my favorite part of the episode is when Dom Schramm demonstrates his Diamond Exercise, which is perfect for setting up in an indoor during winter. Set a small vertical or crossrail in the middle of the arena, then walk nine-foot lines at 45-degree angles and drop four poles to create a diamond shape. The exercise is then ridden in a figure-eight pattern, making it ideal for practicing landing on the correct lead after fences. Dom introduces the Diamond Exercise at about 1:52 in the video. Go Evention!

Pam Bennett-Skinner: Area X Season Ends With Las Cruces

Pam Bennett-Skinner sent in an event report and photos from Las Cruces Horse Trials in New Mexico, the final event of the year in Area X. Many thanks to Pam! Have a report from an event or something you’d like to share with EN? Send it to [email protected].

Mesilla Valley — home of Las Cruces Horse Trials. Photo by Pam Bennett-Skinner.

From Pam:

Las Cruces Horse Trial is the last event of the year in Area X, the Area X Championships and also the USPC Southwest Region Eventing Rally. It’s hard to write something witty and interesting the day after riding out of the start box at 1:06 p.m. and opening your gate at 11:06 p.m. after an eight-hour drive.

Las Cruces sits in the Mesilla Valley of southern New Mexico, the Rio Grande providing water for agriculture. The Horse Trial sits outside the city in the desert on a historic ranch.

As seems to happen any time I’m at an event in the desert that there is a good amount of wind and dust. There were also goat heads, an evil seed with thorns on it that will bring a shriek whenever stepped on by bare feet after you’ve tracked them into your trailer. And you will track them into your trailer.

The event was full, to the point that the Pony Club rally had to give up their feed stalls to house horses.

Go Las Cruces!

[Full Results]

The Horse: Study Shows Co-Being Relationships Between Horses, Riders

Photo via Wikimedia Commons

The Horse published a great summary of a recent study for the Tromsø University Museum at the University of Tromsø in Norway, which evaluated the relationships between riders and their horses. The study concluded that horses and riders adapt to each other both mentally and physically as they build partnerships over time. This doesn’t come as a surprise to anyone who’s ever enjoyed a close bond with a horse, but it’s pretty cool that there’s now a research study to back it up.

From The Horse:

If you’ve ever considered your horse to be your “better half,” you’re not alone. Norwegian and American researchers recently found that riders and horses can enter into a unique state of interspecies “co-being” with one other.

Co-being refers to a state of relationship in which each partner evolves to “fit” better with each other, both physically and mentally.

“As riders get to know their horses, they attune to them—they learn both mental and somatic (physical) ways of acting versus their partner,” said Anita Maurstad, PhD, professor and researcher in the Department of Cultural Sciences in the Tromsø University Museum at the University of Tromsø in Norway. “Horses, too, attune to their humans; thus, co-being is a good analytical concept for speaking about these aspects of the relationship.”

Click here to read the full article.